Juicy slices of pork sausage in a flavoursome casserole sauce, with tender chunks of swede, parsnips and carrots. Served with peas and mashed potato.
Juicy slices of pork sausage in a flavoursome casserole sauce, with tender chunks of swede, parsnips and carrots. Served with peas and mashed potato.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 406.0000Kj | 1745.0000Kj |
| Energy (Kcal) | 97.0000Kcal | 417Kcal |
| Fat | 4.1000g | 17g |
| of which saturates | 1.0000g | 4.5g |
| Carbohydrates | 10.0000g | 45g |
| of which sugars | 2.2g | 9.6000g |
| Protein | 3.5000g | 15g |
| Salt | 0.4600g | 2.0000g |
Water, Peas, Potato, Swede, Pork (6.5%), Carrot, Parsnip, WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Onion, Rapeseed Oil, Cornflour, Butter (MILK), Salt, Tomato Puree, Yeast Extract, Dried MILK, Caramelised Sugar, Sugar, Dextrose, Pork Fat, Natural Flavouring, Beef Collagen Casing, Starch, WHEAT GLUTEN, Stabilisers (Diphosphates, Triphosphates), Pepper, Chilli, Mushroom Extract, Clove Extract, Mace Extract, Nutmeg Extract, Pepper Extract, Antioxidant (Ascorbic Acid).
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked do not reheat. Stir before serving.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 406.0000Kj | 1745.0000Kj |
| Energy (Kcal) | 97.0000Kcal | 417Kcal |
| Fat | 4.1000g | 17g |
| of which saturates | 1.0000g | 4.5g |
| Carbohydrates | 10.0000g | 45g |
| of which sugars | 2.2g | 9.6000g |
| Protein | 3.5000g | 15g |
| Salt | 0.4600g | 2.0000g |
Water, Peas, Potato, Swede, Pork (6.5%), Carrot, Parsnip, WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Onion, Rapeseed Oil, Cornflour, Butter (MILK), Salt, Tomato Puree, Yeast Extract, Dried MILK, Caramelised Sugar, Sugar, Dextrose, Pork Fat, Natural Flavouring, Beef Collagen Casing, Starch, WHEAT GLUTEN, Stabilisers (Diphosphates, Triphosphates), Pepper, Chilli, Mushroom Extract, Clove Extract, Mace Extract, Nutmeg Extract, Pepper Extract, Antioxidant (Ascorbic Acid).
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked do not reheat. Stir before serving.
