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Hearty Roast Chicken

Steam roasted chicken breast and stuffing in a delicious gravy. Served with roast potatoes, carrots and sprouts.

Steam roasted chicken breast and stuffing in a delicious gravy. Served with roast potatoes, carrots and sprouts.

€7.15

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 345.0000Kj 1724.0000Kj
Energy (Kcal) 82.0000Kcal 409Kcal
Fat 1.7000g 8.6g
of which saturates 0.3000g 1.5g
Carbohydrates 10.0000g 50g
of which sugars 1.4g 7.2000g
Protein 5.8000g 29g
Salt 0.3500g 1.7000g

Ingredients:

Potato Water Steam Roast Chicken Breast Carrot Sprouts WHEAT Flour Vegetable Oils Cornflour Salt Sugar Tomato Puree Onion Yeast Extract Natural Flavourings Dried Sage Caramelised Sugar Yeast Onion Extract Dextrose Chicken Stock Dried Onion Rice Flour Pepper.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven 170°C/325°F/Gas 3-4. Fan oven: 150°C/300°F. 50 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked, do not reheat.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 345.0000Kj 1724.0000Kj
Energy (Kcal) 82.0000Kcal 409Kcal
Fat 1.7000g 8.6g
of which saturates 0.3000g 1.5g
Carbohydrates 10.0000g 50g
of which sugars 1.4g 7.2000g
Protein 5.8000g 29g
Salt 0.3500g 1.7000g

Ingredients

Potato Water Steam Roast Chicken Breast Carrot Sprouts WHEAT Flour Vegetable Oils Cornflour Salt Sugar Tomato Puree Onion Yeast Extract Natural Flavourings Dried Sage Caramelised Sugar Yeast Onion Extract Dextrose Chicken Stock Dried Onion Rice Flour Pepper.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven 170°C/325°F/Gas 3-4. Fan oven: 150°C/300°F. 50 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked, do not reheat.

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