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Purée Classic Macaroni Cheese

A delicious puréed macaroni cheese. Served with mashed potato and peas in a cheese sauce. Suitable for a Level 4 diet.

A delicious puréed macaroni cheese. Served with mashed potato and peas in a cheese sauce. Suitable for a Level 4 diet.

€6.10

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 530.0000Kj 2542.0000Kj
Energy (Kcal) 127.0000Kcal 608Kcal
Fat 6.6000g 32g
of which saturates 2.7000g 13g
Carbohydrates 12.0000g 56g
of which sugars 2.6g 13.0000g
Protein 4.4000g 21g
Salt 0.3300g 1.6000g

Ingredients:

Water, Milk, Skimmed Milk, Peas, Emmental Cheese (Milk) (5%), Dried Potato, Rapeseed Oil, Cheddar Cheese (Milk) (3%), Wheat Semolina (2%), Cream (Milk), Starch, Carrot, Maltodextrin, Carrot Juice, Onion, Thickener (Methyl Cellulose), Natural Flavourings (Contains Milk), Citrus Fibres, Lemon Juice, Salt, Wheat Flour, Emulsifier (Mono- And Diglycerides Of Fatty Acids), Sugar, Pepper, Garlic, Nutmeg, Yeast Extract, Turmeric.

May contain nut or peanut.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven: 150°C/300°F/Gas 2. Fan oven: 140°C/275°F. 40 minutes or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 530.0000Kj 2542.0000Kj
Energy (Kcal) 127.0000Kcal 608Kcal
Fat 6.6000g 32g
of which saturates 2.7000g 13g
Carbohydrates 12.0000g 56g
of which sugars 2.6g 13.0000g
Protein 4.4000g 21g
Salt 0.3300g 1.6000g

Ingredients

Water, Milk, Skimmed Milk, Peas, Emmental Cheese (Milk) (5%), Dried Potato, Rapeseed Oil, Cheddar Cheese (Milk) (3%), Wheat Semolina (2%), Cream (Milk), Starch, Carrot, Maltodextrin, Carrot Juice, Onion, Thickener (Methyl Cellulose), Natural Flavourings (Contains Milk), Citrus Fibres, Lemon Juice, Salt, Wheat Flour, Emulsifier (Mono- And Diglycerides Of Fatty Acids), Sugar, Pepper, Garlic, Nutmeg, Yeast Extract, Turmeric.

May contain nut or peanut.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven: 150°C/300°F/Gas 2. Fan oven: 140°C/275°F. 40 minutes or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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