Puréed pork sausages with mashed potato and peas. Suitable for a Level 4 diet.
Puréed pork sausages with mashed potato and peas. Suitable for a Level 4 diet.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 756.0000Kj | 2080.0000Kj |
| Energy (Kcal) | 182.0000Kcal | 500Kcal |
| Fat | 13.0000g | 35g |
| of which saturates | 1.6000g | 4.5g |
| Carbohydrates | 7.9000g | 22g |
| of which sugars | 1.5g | 4.0000g |
| Protein | 7.8000g | 21g |
| Salt | 0.6800g | 1.9000g |
Water, Peas, Pork (14%), Rapeseed Oil, SOYA Protein, Dried Potato, Emulsifiers (SOYA Lecithin, Mono- And Diglycerides Of Fatty Acids), Inulin, Maltodextrin, Tomato Puree, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Starch, Carrot Juice, Salt, Natural Flavourings (Contains EGG), Garlic, Caramelised Sugar, Sugar, MUSTARD Seed, Onion, Yeast Extract, Concentrated Onion Juice, Spirit Vinegar, Brown Sugar, Sunflower Oil, Lemon Juice, Sage, Pepper, Thyme, Citrus Fibres, Spices, Turmeric, Nutmeg, Preservative (Sodium Nitrite).
Made Without:
Cook from frozen. Cook until piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 756.0000Kj | 2080.0000Kj |
| Energy (Kcal) | 182.0000Kcal | 500Kcal |
| Fat | 13.0000g | 35g |
| of which saturates | 1.6000g | 4.5g |
| Carbohydrates | 7.9000g | 22g |
| of which sugars | 1.5g | 4.0000g |
| Protein | 7.8000g | 21g |
| Salt | 0.6800g | 1.9000g |
Water, Peas, Pork (14%), Rapeseed Oil, SOYA Protein, Dried Potato, Emulsifiers (SOYA Lecithin, Mono- And Diglycerides Of Fatty Acids), Inulin, Maltodextrin, Tomato Puree, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Starch, Carrot Juice, Salt, Natural Flavourings (Contains EGG), Garlic, Caramelised Sugar, Sugar, MUSTARD Seed, Onion, Yeast Extract, Concentrated Onion Juice, Spirit Vinegar, Brown Sugar, Sunflower Oil, Lemon Juice, Sage, Pepper, Thyme, Citrus Fibres, Spices, Turmeric, Nutmeg, Preservative (Sodium Nitrite).
Made Without:
Cook from frozen. Cook until piping hot. Once cooked do not reheat.
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