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West Country Cheddar Macaroni Cheese Mini Meal Extra

Macaroni pasta in a deliciously creamy West Country Cheddar cheese sauce.

Macaroni pasta in a deliciously creamy West Country Cheddar cheese sauce.

€4.40

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 739.0000Kj 2142.0000Kj
Energy (Kcal) 177.0000Kcal 513Kcal
Fat 10.0000g 29g
of which saturates 5.2000g 15g
Carbohydrates 13.0000g 39g
of which sugars 2.8g 8.1000g
Protein 7.7000g 22g
Salt 0.5700g 1.7000g

Ingredients:

Water, West Country Cheddar Cheese (MILK) (16%), Durum WHEAT Semolina, Skimmed MILK Powder, Vegetable Oils (Rapeseed, Palm), Onion, Full Fat Ripened Hard Cheese (MILK) (2.0%), Cornflour, Starch, Salt, MUSTARD Powder, Pepper.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Fish

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 35 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 739.0000Kj 2142.0000Kj
Energy (Kcal) 177.0000Kcal 513Kcal
Fat 10.0000g 29g
of which saturates 5.2000g 15g
Carbohydrates 13.0000g 39g
of which sugars 2.8g 8.1000g
Protein 7.7000g 22g
Salt 0.5700g 1.7000g

Ingredients

Water, West Country Cheddar Cheese (MILK) (16%), Durum WHEAT Semolina, Skimmed MILK Powder, Vegetable Oils (Rapeseed, Palm), Onion, Full Fat Ripened Hard Cheese (MILK) (2.0%), Cornflour, Starch, Salt, MUSTARD Powder, Pepper.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 35 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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