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Cumberland Sausages

Two Cumberland sausages in a tasty gravy. Served with mashed potato, carrots and peas.
Two Cumberland sausages in a tasty gravy. Served with mashed potato, carrots and peas.

€4.50

Quantity

Nutritional Information

Per 100g Per serving
Energy (KJ) 417KJ 1600KJ
Energy (Kcal) 99Kcal 382Kcal
Fat 4.3g 16g
of which saturates 1.2g 4.6g
Carbohydrates 10g 38g
of which sugars 1.6g 6.2g
Protein 4.7g 18g
Salt 0.57g 2.2g
;

Ingredients:

Water Potato Cooked Pork Carrot Peas WHEAT Flour Rapeseed Oil Cornflour Pork Fat Salt Dextrose Yeast Extract WHEAT Starch Beef Collagen Casing Caramelised Sugar Sugar Natural Flavouring Dried Parsley Dried Sage WHEAT Protein Pepper Ground Cayenne Pepper Ground Ginger Ground Nutmeg Ground Paprika Mushroom Extract Pepper Extract Yeast.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven 160°C/325°F/Gas mark 3-4. If fan assisted 140°C/275°F. Cook until piping hot. Typically 35 - 40 minutes or longer if necessary.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.

Microwave Instructions

Position the plastic container in the centre of the microwave oven. Cook on full power.

Power Rating

700 Watt/Category D
  • Step 1. 8 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 8 mins
  • Step 2. Stand for 2 mins
  • Step 1. 7 mins 30 secs
  • Step 2. Stand for 2 mins
;

Customer Reviews

There are no reviews for this meal.

Nutritional Information

Per 100g Per serving
Energy (KJ) 417KJ 1600KJ
Energy (Kcal) 99Kcal 382Kcal
Fat 4.3g 16g
of which saturates 1.2g 4.6g
Carbohydrates 10g 38g
of which sugars 1.6g 6.2g
Protein 4.7g 18g
Salt 0.57g 2.2g
;

Ingredients:

Water Potato Cooked Pork Carrot Peas WHEAT Flour Rapeseed Oil Cornflour Pork Fat Salt Dextrose Yeast Extract WHEAT Starch Beef Collagen Casing Caramelised Sugar Sugar Natural Flavouring Dried Parsley Dried Sage WHEAT Protein Pepper Ground Cayenne Pepper Ground Ginger Ground Nutmeg Ground Paprika Mushroom Extract Pepper Extract Yeast.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven 160°C/325°F/Gas mark 3-4. If fan assisted 140°C/275°F. Cook until piping hot. Typically 35 - 40 minutes or longer if necessary.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.

Microwave Instructions

Position the plastic container in the centre of the microwave oven. Cook on full power.

Power Rating

700 Watt/Category D
  • Step 1. 8 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 8 mins
  • Step 2. Stand for 2 mins
  • Step 1. 7 mins 30 secs
  • Step 2. Stand for 2 mins
;

Customer Reviews

There are no reviews for this meal.
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