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All Day Breakfast Mini Meal

A classic combination of sausage, diced potatoes and baked beans topped with Cheddar cheese.

A classic combination of sausage, diced potatoes and baked beans topped with Cheddar cheese.

€4.00

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 578.0000Kj 1128.0000Kj
Energy (Kcal) 138.0000Kcal 269Kcal
Fat 5.1000g 10g
of which saturates 1.9000g 3.6g
Carbohydrates 16.0000g 31g
of which sugars 2.2g 4.2000g
Protein 5.3000g 10g
Salt 0.4800g 0.9300g

Ingredients:

Potato, Water, Haricot Beans, Cooked Pork (5%), Cheddar Cheese (MILK), Tomato Paste, WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Sunflower, Rapeseed), Sugar, Modified Starch, Salt, Starch, Dextrose, Pork Fat, Beef Collagen Casing, WHEAT GLUTEN, Stabilisers (Diphosphates, Triphosphates), White Wine Vinegar, Pepper, Chilli, Seasoning Blend (Onion Powder, Ground Paprika, Spice & Herb Extracts (Basil, Bay, Capsicum, Cassia, Cinnamon, Clove, Coriander, Garlic, Nutmeg, Onion, Parsley, Pepper, Pimento)), Clove Extract, Mace Extract, Nutmeg Extract, Pepper Extract, Antioxidant (Ascorbic Acid).

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 578.0000Kj 1128.0000Kj
Energy (Kcal) 138.0000Kcal 269Kcal
Fat 5.1000g 10g
of which saturates 1.9000g 3.6g
Carbohydrates 16.0000g 31g
of which sugars 2.2g 4.2000g
Protein 5.3000g 10g
Salt 0.4800g 0.9300g

Ingredients

Potato, Water, Haricot Beans, Cooked Pork (5%), Cheddar Cheese (MILK), Tomato Paste, WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Sunflower, Rapeseed), Sugar, Modified Starch, Salt, Starch, Dextrose, Pork Fat, Beef Collagen Casing, WHEAT GLUTEN, Stabilisers (Diphosphates, Triphosphates), White Wine Vinegar, Pepper, Chilli, Seasoning Blend (Onion Powder, Ground Paprika, Spice & Herb Extracts (Basil, Bay, Capsicum, Cassia, Cinnamon, Clove, Coriander, Garlic, Nutmeg, Onion, Parsley, Pepper, Pimento)), Clove Extract, Mace Extract, Nutmeg Extract, Pepper Extract, Antioxidant (Ascorbic Acid).

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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