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Beef Stroganoff Mini Meal Extra

Succulent beef and mushrooms in an Italian white wine and cream sauce, served with white rice.

Succulent beef and mushrooms in an Italian white wine and cream sauce, served with white rice.

€5.35

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 715.0000Kj 2144.0000Kj
Energy (Kcal) 170.0000Kcal 510Kcal
Fat 5.9000g 18g
of which saturates 2.0000g 6g
Carbohydrates 21.0000g 62g
of which sugars 1.8g 5.4000g
Protein 6.8000g 20g
Salt 0.3000g 0.9000g

Ingredients:

Cooked Rice Beef Water Cream Chestnut Mushroom Maltodextrin White Wine Cornflour Vegetable Oils Brandy Onion MILK Proteins Ground Paprika Tomato Puree Stabiliser Yeast Extract Parsley Salt Sugar Beef Stock Garlic Pepper.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven: 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 45 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 715.0000Kj 2144.0000Kj
Energy (Kcal) 170.0000Kcal 510Kcal
Fat 5.9000g 18g
of which saturates 2.0000g 6g
Carbohydrates 21.0000g 62g
of which sugars 1.8g 5.4000g
Protein 6.8000g 20g
Salt 0.3000g 0.9000g

Ingredients

Cooked Rice Beef Water Cream Chestnut Mushroom Maltodextrin White Wine Cornflour Vegetable Oils Brandy Onion MILK Proteins Ground Paprika Tomato Puree Stabiliser Yeast Extract Parsley Salt Sugar Beef Stock Garlic Pepper.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven: 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 45 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.

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