sprouts, beef (18%), water, potato, cream (MILK), silverskin onions, dry cured oak smoked bacon [pork, salt, sugar, preservatives (potassium nitrate, sodium nitrite)], ruby port, onion, West Country Cheddar cheese (MILK), Emmental cheese (MILK), breadcrumb [WHEAT flour (with calcium carbonate, niacin, iron, thiamin), yeast, WHEAT GLUTEN, salt, emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), flour treatment agent (ascorbic acid)], modified starch, stabilisers (cellulose, methyl cellulose), sugar, starch, caramelised sugar, skimmed MILK powder, tomato puree, vegetable oils (rapeseed, palm, sunflower), garlic, salt, yeast extract, full fat ripened hard cheese (MILK), sage, natural flavourings, thyme, redcurrant juice concentrate, spirit vinegar, cornflour, Regato cheese (MILK), cane molasses, onion powder, ground bay leaf, lemon juice concentrate, natural garlic flavouring, pepper, MUSTARD powder, tamarind paste, nutmeg, gelling agent (pectin), beef extract, ground cayenne, garlic powder, ground clove.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or
quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes,
more than one recipe could be available at the same time. We therefore advise that you always refer to
the label on your chosen dish as this will show all the ingredients and indicate any allergens used in
that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
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