Bread and butter pudding with sultanas, milk and cream, topped with Demerara sugar.
Bread and butter pudding with sultanas, milk and cream, topped with Demerara sugar.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 961.0000Kj | 1154.0000Kj |
| Energy (Kcal) | 229.0000Kcal | 275Kcal |
| Fat | 11.0000g | 13g |
| of which saturates | 6.1000g | 7.3g |
| Carbohydrates | 28.0000g | 34g |
| of which sugars | 19g | 23.0000g |
| Protein | 5.2000g | 6.2g |
| Salt | 0.2800g | 0.3300g |
MILK (26%), EGG, Whipping Cream (MILK) (15%), Sugar, WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Water, Butter (MILK) (2.5%), Sultanas, Nutmeg, Yeast, Salt, Spirit Vinegar, WHEAT GLUTEN, Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids), Vegetable Oils (Rapeseed, Sunflower, Palm), Cane Molasses.
May also contain traces of nuts.
Made Without:
Cook from frozen. Remove plastic wrapper before cooking. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 961.0000Kj | 1154.0000Kj |
| Energy (Kcal) | 229.0000Kcal | 275Kcal |
| Fat | 11.0000g | 13g |
| of which saturates | 6.1000g | 7.3g |
| Carbohydrates | 28.0000g | 34g |
| of which sugars | 19g | 23.0000g |
| Protein | 5.2000g | 6.2g |
| Salt | 0.2800g | 0.3300g |
MILK (26%), EGG, Whipping Cream (MILK) (15%), Sugar, WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Water, Butter (MILK) (2.5%), Sultanas, Nutmeg, Yeast, Salt, Spirit Vinegar, WHEAT GLUTEN, Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids), Vegetable Oils (Rapeseed, Sunflower, Palm), Cane Molasses.
May also contain traces of nuts.
Made Without:
Cook from frozen. Remove plastic wrapper before cooking. Ensure food is piping hot. Once cooked do not reheat.
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