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Chicken in Black Bean Sauce with Rice

Tender chicken and mixed vegetables in a delicious black bean sauce. Served with egg fried rice.
Tender chicken and mixed vegetables in a delicious black bean sauce. Served with egg fried rice.

€5.45

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 448.0000Kj 2081.0000Kj
Energy (Kcal) 107.0000Kcal 496Kcal
Fat 3.9000g 18g
of which saturates 1.3000g 6.1g
Carbohydrates 12.0000g 57g
of which sugars 3.4g 16.0000g
Protein 5.0000g 23g
Salt 0.9100g 4.2000g

Ingredients:

Water, Cooked Rice, Cooked Chicken, Onion, Peppers, Peas, Water Chestnut, Sugar, Vegetable Oils, Pasteurised EGG, Cornflour, Spring Onion, Black SOYA Beans, Natural Flavouring, Salt, Garlic, Ginger, Rice Wine, Red Chilli, Yeast Extract, Caramelised Sugar, SOYA Beans, WHEAT, Starch, Spirit Vinegar, Skimmed MILK Powder, Lemon Juice, Chicken Stock, Alcohol, Dried Lemon Peel, Pepper.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 45 mins or longer if necessary.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked do not reheat. Stir before serving.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 448.0000Kj 2081.0000Kj
Energy (Kcal) 107.0000Kcal 496Kcal
Fat 3.9000g 18g
of which saturates 1.3000g 6.1g
Carbohydrates 12.0000g 57g
of which sugars 3.4g 16.0000g
Protein 5.0000g 23g
Salt 0.9100g 4.2000g

Ingredients

Water, Cooked Rice, Cooked Chicken, Onion, Peppers, Peas, Water Chestnut, Sugar, Vegetable Oils, Pasteurised EGG, Cornflour, Spring Onion, Black SOYA Beans, Natural Flavouring, Salt, Garlic, Ginger, Rice Wine, Red Chilli, Yeast Extract, Caramelised Sugar, SOYA Beans, WHEAT, Starch, Spirit Vinegar, Skimmed MILK Powder, Lemon Juice, Chicken Stock, Alcohol, Dried Lemon Peel, Pepper.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 45 mins or longer if necessary.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked do not reheat. Stir before serving.

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