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Free From Roast Lamb in Gravy

Succulent roast lamb in a mint gravy. Served with golden roast potatoes and minted green vegetables.

Succulent roast lamb in a mint gravy. Served with golden roast potatoes and minted green vegetables.

€6.45

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 400.0000Kj 1479.0000Kj
Energy (Kcal) 95.0000Kcal 353Kcal
Fat 3.9000g 15g
of which saturates 1.0000g 3.8g
Carbohydrates 8.9000g 33g
of which sugars 1g 3.6000g
Protein 5.4000g 20g
Salt 0.4200g 1.5000g

Ingredients:

Water, Potato, Roast Lamb (16%), Green Beans, Peas, Vegetable Oils (Rapeseed, Sunflower), Cornflour, Mint, Salt, Yeast Extract, Sugar, Caramelised Sugar, Lamb Stock, Stabiliser (Triphosphates), Pepper, Dextrose.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 400.0000Kj 1479.0000Kj
Energy (Kcal) 95.0000Kcal 353Kcal
Fat 3.9000g 15g
of which saturates 1.0000g 3.8g
Carbohydrates 8.9000g 33g
of which sugars 1g 3.6000g
Protein 5.4000g 20g
Salt 0.4200g 1.5000g

Ingredients

Water, Potato, Roast Lamb (16%), Green Beans, Peas, Vegetable Oils (Rapeseed, Sunflower), Cornflour, Mint, Salt, Yeast Extract, Sugar, Caramelised Sugar, Lamb Stock, Stabiliser (Triphosphates), Pepper, Dextrose.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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