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Honey Mustard Chicken

Chicken breast in a honey and mustard sauce. Served with mashed potato, peas, carrots, sweetcorn and green beans.

Chicken breast in a honey and mustard sauce. Served with mashed potato, peas, carrots, sweetcorn and green beans.

€4.85

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 408Kj 1612Kj
Energy (Kcal) 97Kcal 385Kcal
Fat 4.1g 16g
of which saturates 1.3g 5.2g
Carbohydrates 8.4g 33g
of which sugars 2.4g 9.4g
Protein 6.0g 24g
Salt 0.43g 1.7g

Ingredients:

Water, Potato, Cooked Chicken Breast (16%), Carrot, Green Beans, Peas, Sweetcorn, Cream (MILK), Vegetable Oils (Rapeseed, Sunflower), Honey, Butter (MILK), Onion, Cornflour, White Wine Vinegar, MUSTARD Seeds, Salt, Dried MILK, Garlic, Starch, Stabiliser (Locust Bean Gum), Roast Chicken Carcass, Vinegar, Fully Refined Soybean Oil, Dextrose, Sage, MUSTARD Flour, Caramelised Sugar, Thyme, Pepper, MUSTARD Bran, Sugar, Yeast Extract, Garlic Powder, Tomato Puree, Fenugreek, Pimento, Carrot Juice Concentrate, Leek Juice Concentrate.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Fish

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 12 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 12 mins
  • Step 2. Stand for 2 mins
  • Step 1. 9 mins 30 secs
  • Step 2. Stand for 2 mins

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 408Kj 1612Kj
Energy (Kcal) 97Kcal 385Kcal
Fat 4.1g 16g
of which saturates 1.3g 5.2g
Carbohydrates 8.4g 33g
of which sugars 2.4g 9.4g
Protein 6.0g 24g
Salt 0.43g 1.7g

Ingredients

Water, Potato, Cooked Chicken Breast (16%), Carrot, Green Beans, Peas, Sweetcorn, Cream (MILK), Vegetable Oils (Rapeseed, Sunflower), Honey, Butter (MILK), Onion, Cornflour, White Wine Vinegar, MUSTARD Seeds, Salt, Dried MILK, Garlic, Starch, Stabiliser (Locust Bean Gum), Roast Chicken Carcass, Vinegar, Fully Refined Soybean Oil, Dextrose, Sage, MUSTARD Flour, Caramelised Sugar, Thyme, Pepper, MUSTARD Bran, Sugar, Yeast Extract, Garlic Powder, Tomato Puree, Fenugreek, Pimento, Carrot Juice Concentrate, Leek Juice Concentrate.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 12 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 12 mins
  • Step 2. Stand for 2 mins
  • Step 1. 9 mins 30 secs
  • Step 2. Stand for 2 mins

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