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Minced Cottage Pie

A British classic made with minced beef and topped with mashed potato. Served with mashed carrot & swede. Suitable for a Level 5 diet.
A British classic made with minced beef and topped with mashed potato. Served with mashed carrot & swede. Suitable for a Level 5 diet.

€5.35

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 454.0000Kj 1928.0000Kj
Energy (Kcal) 108.0000Kcal 460Kcal
Fat 4.4000g 19g
of which saturates 1.2000g 5.1g
Carbohydrates 11.0000g 49g
of which sugars 2g 8.6000g
Protein 4.8000g 20g
Salt 0.4200g 1.8000g

Ingredients:

Potato Water Beef Carrot Swede Maltodextrin Onion Vegetable Oils Cornflour Stabilisers Caramelised Sugar Salt Emulsifier Tomato Puree Yeast Extract Natural Flavourings Modified Starch Pepper Starch Sugar Dried Onion Garlic Beef Extract. May Contain Soya Egg Milk And Lupin.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven: 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 35 - 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir in edges of pie before serving.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 454.0000Kj 1928.0000Kj
Energy (Kcal) 108.0000Kcal 460Kcal
Fat 4.4000g 19g
of which saturates 1.2000g 5.1g
Carbohydrates 11.0000g 49g
of which sugars 2g 8.6000g
Protein 4.8000g 20g
Salt 0.4200g 1.8000g

Ingredients

Potato Water Beef Carrot Swede Maltodextrin Onion Vegetable Oils Cornflour Stabilisers Caramelised Sugar Salt Emulsifier Tomato Puree Yeast Extract Natural Flavourings Modified Starch Pepper Starch Sugar Dried Onion Garlic Beef Extract. May Contain Soya Egg Milk And Lupin.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven: 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 35 - 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir in edges of pie before serving.

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