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Peach & Raspberry Crumble with Custard

A delicious combination of peach and raspberry topped with a sweet oaty crumble. Served with custard.

A delicious combination of peach and raspberry topped with a sweet oaty crumble. Served with custard.

€1.60

Quantity

Nutritional Information

Per 100g Per serving
Energy (KJ) 821KJ 1395KJ
Energy (Kcal) 196Kcal 333Kcal
Fat 8.6g 15g
of which saturates 2.3g 3.9g
Carbohydrates 27g 46g
of which sugars 15g 26.0g
Protein 2.2g 3.7g
Salt 0.16g 0.28g

Ingredients:

water, sugar, WHEAT flour (with calcium, iron, niacin, thiamin), peach (9%), vegetable oils (rapeseed, palm), raspberry (6%), OATS, cornflour, modified starch, whey (MILK) powder, palm fat, MILK proteins, glucose syrup, salt, cane molasses, natural flavouring (contains MILK), colour (annatto norbixin).

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 30 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

Customer Reviews

There are no reviews for this meal.

Nutrition Facts

Nutritional Information

Per 100g Per serving
Energy (KJ) 821KJ 1395KJ
Energy (Kcal) 196Kcal 333Kcal
Fat 8.6g 15g
of which saturates 2.3g 3.9g
Carbohydrates 27g 46g
of which sugars 15g 26.0g
Protein 2.2g 3.7g
Salt 0.16g 0.28g

Ingredients

water, sugar, WHEAT flour (with calcium, iron, niacin, thiamin), peach (9%), vegetable oils (rapeseed, palm), raspberry (6%), OATS, cornflour, modified starch, whey (MILK) powder, palm fat, MILK proteins, glucose syrup, salt, cane molasses, natural flavouring (contains MILK), colour (annatto norbixin).

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 30 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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