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Image of the Plum & Cherry Crumble meal 3778

Plum & Cherry Crumble

Soft and divine dark orchard fruits perfectly paired with a golden oaty crumble topping.

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Soft and divine dark orchard fruits perfectly paired with a golden oaty crumble topping.

€2.55

Quantity
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Nutritional Information

Per 100g Per Serving
Energy (KJ) 973Kj 1314Kj
Energy (Kcal) 231Kcal 312Kcal
Fat 7.2g 9.8g
of which saturates 2.6g 3.4g
Carbohydrates 38g 51g
of which sugars 20g 27g
Protein 2.9g 3.9g
Salt 0.03g 0.05g

Ingredients:

water, plums (19%), sugar, wheat flour (with calcium, iron, niacin, thiamin), cherries (13%), vegetable oils (palm, rapeseed), oats, cornflour, cane molasses.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Oven Instructions

Place pot on a baking tray. Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 30 mins or longer if required.

Cooking Guidelines

Reheat from frozen. Do not pierce, cook with film lid on. Reheat until piping hot. Caution, the filling can become very hot.

Microwave Instructions

Place pot on a microwaveable plate.

Power Rating

700 Watt/Category D
  • Step 1. 2 mins
  • Step 2. Stand for 2 mins
  • Step 1. 1 min 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 1 min 30 secs
  • Step 2. Stand for 2 mins

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 973Kj 1314Kj
Energy (Kcal) 231Kcal 312Kcal
Fat 7.2g 9.8g
of which saturates 2.6g 3.4g
Carbohydrates 38g 51g
of which sugars 20g 27g
Protein 2.9g 3.9g
Salt 0.03g 0.05g

Ingredients

water, plums (19%), sugar, wheat flour (with calcium, iron, niacin, thiamin), cherries (13%), vegetable oils (palm, rapeseed), oats, cornflour, cane molasses.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Cooking Instructions

Oven Instructions

Place pot on a baking tray. Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 30 mins or longer if required.

Cooking Guidelines

Reheat from frozen. Do not pierce, cook with film lid on. Reheat until piping hot. Caution, the filling can become very hot.

Microwave Instructions

Place pot on a microwaveable plate.

Power Rating

700 Watt/Category D
  • Step 1. 2 mins
  • Step 2. Stand for 2 mins
  • Step 1. 1 min 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 1 min 30 secs
  • Step 2. Stand for 2 mins

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