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Purée Classic Beef & Gravy

Puréed beef in a tasty gravy. Served with mashed potato and peas. Suitable for a Level 4 diet.

Puréed beef in a tasty gravy. Served with mashed potato and peas. Suitable for a Level 4 diet.

€6.80

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 442.0000Kj 2121.0000Kj
Energy (Kcal) 105.0000Kcal 506Kcal
Fat 4.3000g 21g
of which saturates 1.0000g 4.8g
Carbohydrates 11.0000g 53g
of which sugars 1.7g 8.2000g
Protein 4.7000g 23g
Salt 0.3700g 1.8000g

Ingredients:

Water, Beef Stock, Beef (15%), Peas, Dried Potato, Rapeseed Oil, Starch, Maltodextrin, Onion, Carrot, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Caramelised Sugar, Natural Flavourings, Sugar, Citrus Fibres, Emulsifiers (Sunflower Lecithin, Mono- And Diglycerides Of Fatty Acids), Salt, Pepper, Nutmeg, Yeast Extract, Turmeric

May contain nut or peanut.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven: 150°C/300°F/Gas 2. Fan oven: 140°C/275°F. 40 minutes or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 442.0000Kj 2121.0000Kj
Energy (Kcal) 105.0000Kcal 506Kcal
Fat 4.3000g 21g
of which saturates 1.0000g 4.8g
Carbohydrates 11.0000g 53g
of which sugars 1.7g 8.2000g
Protein 4.7000g 23g
Salt 0.3700g 1.8000g

Ingredients

Water, Beef Stock, Beef (15%), Peas, Dried Potato, Rapeseed Oil, Starch, Maltodextrin, Onion, Carrot, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Caramelised Sugar, Natural Flavourings, Sugar, Citrus Fibres, Emulsifiers (Sunflower Lecithin, Mono- And Diglycerides Of Fatty Acids), Salt, Pepper, Nutmeg, Yeast Extract, Turmeric

May contain nut or peanut.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven: 150°C/300°F/Gas 2. Fan oven: 140°C/275°F. 40 minutes or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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