A warming puréed stew made with beef, onions and carrots. Served in gravy with mashed potato and parsnips. Suitable for a Level 4 diet.
A warming puréed stew made with beef, onions and carrots. Served in gravy with mashed potato and parsnips. Suitable for a Level 4 diet.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 455.0000Kj | 2182.0000Kj |
| Energy (Kcal) | 109.0000Kcal | 521Kcal |
| Fat | 5.0000g | 24g |
| of which saturates | 1.1000g | 5.4g |
| Carbohydrates | 10.0000g | 50g |
| of which sugars | 1.7g | 7.9000g |
| Protein | 4.5000g | 22g |
| Salt | 0.3700g | 1.8000g |
Beef Stock, Water, Beef (16%), Parsnip, Dried Potato, Rapeseed Oil, Carrot, Starch, Onion, Tomato Puree, Maltodextrin, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Caramelised Sugar, Sugar, Natural Flavourings, Emulsifiers (Sunflower Lecithin, Mono- And Diglycerides Of Fatty Acids), Citrus Fibres, Garlic, Salt, Lemon Juice, Pepper, Yeast Extract, Nutmeg, Turmeric.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 455.0000Kj | 2182.0000Kj |
| Energy (Kcal) | 109.0000Kcal | 521Kcal |
| Fat | 5.0000g | 24g |
| of which saturates | 1.1000g | 5.4g |
| Carbohydrates | 10.0000g | 50g |
| of which sugars | 1.7g | 7.9000g |
| Protein | 4.5000g | 22g |
| Salt | 0.3700g | 1.8000g |
Beef Stock, Water, Beef (16%), Parsnip, Dried Potato, Rapeseed Oil, Carrot, Starch, Onion, Tomato Puree, Maltodextrin, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Caramelised Sugar, Sugar, Natural Flavourings, Emulsifiers (Sunflower Lecithin, Mono- And Diglycerides Of Fatty Acids), Citrus Fibres, Garlic, Salt, Lemon Juice, Pepper, Yeast Extract, Nutmeg, Turmeric.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
