A classic combination - puréed pork and apple casserole in gravy served with mashed potato and parsnips. Suitable for a Level 4 diet.
A classic combination - puréed pork and apple casserole in gravy served with mashed potato and parsnips. Suitable for a Level 4 diet.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 455.0000Kj | 2184.0000Kj |
| Energy (Kcal) | 109.0000Kcal | 522Kcal |
| Fat | 5.5000g | 26g |
| of which saturates | 1.1000g | 5.2g |
| Carbohydrates | 9.7000g | 46g |
| of which sugars | 2.1g | 10.0000g |
| Protein | 4.3000g | 20g |
| Salt | 0.3000g | 1.4000g |
Water, Pork (19%), Parsnip, Apple, Dried Potato, Rapeseed Oil, Carrot, Starch, Natural Flavourings, Sugar, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Maltodextrin, Caramelised Sugar, Citrus Fibres, Salt, Emulsifiers (Sunflower Lecithin, Mono- And Diglycerides Of Fatty Acids), Lemon Juice, Yeast Extract, Pepper, Nutmeg, Turmeric.
May contain nut or peanut.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 455.0000Kj | 2184.0000Kj |
| Energy (Kcal) | 109.0000Kcal | 522Kcal |
| Fat | 5.5000g | 26g |
| of which saturates | 1.1000g | 5.2g |
| Carbohydrates | 9.7000g | 46g |
| of which sugars | 2.1g | 10.0000g |
| Protein | 4.3000g | 20g |
| Salt | 0.3000g | 1.4000g |
Water, Pork (19%), Parsnip, Apple, Dried Potato, Rapeseed Oil, Carrot, Starch, Natural Flavourings, Sugar, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Maltodextrin, Caramelised Sugar, Citrus Fibres, Salt, Emulsifiers (Sunflower Lecithin, Mono- And Diglycerides Of Fatty Acids), Lemon Juice, Yeast Extract, Pepper, Nutmeg, Turmeric.
May contain nut or peanut.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
