Steam roasted chicken breast with stuffing. Served with roast potatoes, gravy, carrots and sprouts.
Steam roasted chicken breast with stuffing. Served with roast potatoes, gravy, carrots and sprouts.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 338Kj | 1319Kj |
Energy (Kcal) | 80Kcal | 313Kcal |
Fat | 1.9g | 7.6g |
of which saturates | 0.3g | 1.3g |
Carbohydrates | 9.1g | 36g |
of which sugars | 1.3g | 5.1g |
Protein | 5.8g | 23g |
Salt | 0.37g | 1.4g |
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 338Kj | 1319Kj |
Energy (Kcal) | 80Kcal | 313Kcal |
Fat | 1.9g | 7.6g |
of which saturates | 0.3g | 1.3g |
Carbohydrates | 9.1g | 36g |
of which sugars | 1.3g | 5.1g |
Protein | 5.8g | 23g |
Salt | 0.37g | 1.4g |
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.