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Sausage, Beans & Omelette

A tasty pork sausage with baked beans and a plain mini omelette.

A tasty pork sausage with baked beans and a plain mini omelette.

€4.50

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 474.0000Kj 972.0000Kj
Energy (Kcal) 113.0000Kcal 232Kcal
Fat 3.5000g 7.2g
of which saturates 1.1000g 2.2g
Carbohydrates 13.0000g 26g
of which sugars 3.3g 6.8000g
Protein 6.2000g 13g
Salt 0.6900g 1.4000g

Ingredients:

Water, Haricot Beans, Cooked Pork, EGG, Tomato Paste, WHEAT Flour, MILK, Sugar, Salt, Rapeseed Oil, Modified Starch, Cornflour, Dextrose, WHEAT Starch, WHEAT GLUTEN, Beef Collagen Casing, WHEAT Protein, White Wine Vinegar, Pepper, Seasoning Blend, Chilli Powder, Clove Extract, Mace Extract, Nutmeg Extract, Pepper Extract.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 55 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 474.0000Kj 972.0000Kj
Energy (Kcal) 113.0000Kcal 232Kcal
Fat 3.5000g 7.2g
of which saturates 1.1000g 2.2g
Carbohydrates 13.0000g 26g
of which sugars 3.3g 6.8000g
Protein 6.2000g 13g
Salt 0.6900g 1.4000g

Ingredients

Water, Haricot Beans, Cooked Pork, EGG, Tomato Paste, WHEAT Flour, MILK, Sugar, Salt, Rapeseed Oil, Modified Starch, Cornflour, Dextrose, WHEAT Starch, WHEAT GLUTEN, Beef Collagen Casing, WHEAT Protein, White Wine Vinegar, Pepper, Seasoning Blend, Chilli Powder, Clove Extract, Mace Extract, Nutmeg Extract, Pepper Extract.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 55 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.

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