A meat free Lincolnshire sausage in an onion gravy. Served with mashed potato and peas.
A meat free Lincolnshire sausage in an onion gravy. Served with mashed potato and peas.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 370Kj | 851Kj |
| Energy (Kcal) | 88Kcal | 203Kcal |
| Fat | 3.6g | 8.2g |
| of which saturates | 0.3g | 0.7g |
| Carbohydrates | 8.1g | 19g |
| of which sugars | 1.4g | 3.2g |
| Protein | 5g | 11g |
| Salt | 0.6g | 1.4g |
water, vegetarian sausage (22%) (rehydrated textured soya protein (water, SOYA protein isolate, starch, WHEAT GLUTEN, stabiliser (dicalcium phosphate)), water, onion, rapeseed oil, seasoning (yeast extract, salt, salt replacer (potassium chloride), dextrose, sugar, dried sage, pepper, nutmeg, rusks (contains WHEAT flour), onion powder, carrot powder, natural flavouring, spice extracts (nutmeg, pepper, ginger, coriander, pimento), sage extract, thyme extract), dried EGG white, SOYA protein, stabiliser (methyl cellulose)), potato, peas, onion, vegetable oils (rapeseed, sunflower), tomato puree, modified starch, salt, garlic, caramelised sugar, onion powder, thyme, spirit vinegar, cane molasses, sage, pepper, yeast extract, ground bay leaf, carrot juice concentrate, sugar, carrot, leek, onion juice concentrate, dried potato, tamarind paste, mushroom concentrate, cornflour, ground cayenne, leek juice concentrate, garlic powder, ground clove, dried thyme.
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 370Kj | 851Kj |
| Energy (Kcal) | 88Kcal | 203Kcal |
| Fat | 3.6g | 8.2g |
| of which saturates | 0.3g | 0.7g |
| Carbohydrates | 8.1g | 19g |
| of which sugars | 1.4g | 3.2g |
| Protein | 5g | 11g |
| Salt | 0.6g | 1.4g |
water, vegetarian sausage (22%) (rehydrated textured soya protein (water, SOYA protein isolate, starch, WHEAT GLUTEN, stabiliser (dicalcium phosphate)), water, onion, rapeseed oil, seasoning (yeast extract, salt, salt replacer (potassium chloride), dextrose, sugar, dried sage, pepper, nutmeg, rusks (contains WHEAT flour), onion powder, carrot powder, natural flavouring, spice extracts (nutmeg, pepper, ginger, coriander, pimento), sage extract, thyme extract), dried EGG white, SOYA protein, stabiliser (methyl cellulose)), potato, peas, onion, vegetable oils (rapeseed, sunflower), tomato puree, modified starch, salt, garlic, caramelised sugar, onion powder, thyme, spirit vinegar, cane molasses, sage, pepper, yeast extract, ground bay leaf, carrot juice concentrate, sugar, carrot, leek, onion juice concentrate, dried potato, tamarind paste, mushroom concentrate, cornflour, ground cayenne, leek juice concentrate, garlic powder, ground clove, dried thyme.
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
