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West Country Cheddar Macaroni Cheese Mini Meal

Macaroni in a creamy West Country Cheddar cheese sauce topped with a Regato crumb. Served with green beans and carrots.

Macaroni in a creamy West Country Cheddar cheese sauce topped with a Regato crumb. Served with green beans and carrots.

€4.00

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 570.0000Kj 1254.0000Kj
Energy (Kcal) 136.0000Kcal 300Kcal
Fat 7.1000g 16g
of which saturates 3.7000g 8.2g
Carbohydrates 11.0000g 25g
of which sugars 2.5g 5.6000g
Protein 6.4000g 14g
Salt 0.4600g 1.0000g

Ingredients:

Water, Carrot, Green Beans, Durum WHEAT Semolina, West Country Cheddar Cheese (MILK) (9%), Regato Cheese (MILK), Skimmed MILK Powder, Vegetable Oils (Rapeseed, Palm), Onion, Full Fat Ripened Hard Cheese (MILK), Cornflour, Starch, Salt, MUSTARD Powder, Pepper.

Allergy Advice: For allergens see ingredients in CAPITALS

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Fish

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 35 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 570.0000Kj 1254.0000Kj
Energy (Kcal) 136.0000Kcal 300Kcal
Fat 7.1000g 16g
of which saturates 3.7000g 8.2g
Carbohydrates 11.0000g 25g
of which sugars 2.5g 5.6000g
Protein 6.4000g 14g
Salt 0.4600g 1.0000g

Ingredients

Water, Carrot, Green Beans, Durum WHEAT Semolina, West Country Cheddar Cheese (MILK) (9%), Regato Cheese (MILK), Skimmed MILK Powder, Vegetable Oils (Rapeseed, Palm), Onion, Full Fat Ripened Hard Cheese (MILK), Cornflour, Starch, Salt, MUSTARD Powder, Pepper.

Allergy Advice: For allergens see ingredients in CAPITALS

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 35 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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