Bread and butter pudding with sultanas, milk and cream, topped with Demerara sugar.
Bread and butter pudding with sultanas, milk and cream, topped with Demerara sugar.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 961Kj | 1154Kj |
| Energy (Kcal) | 229Kcal | 275Kcal |
| Fat | 11g | 13g |
| of which saturates | 6.1g | 7.3g |
| Carbohydrates | 28g | 34g |
| of which sugars | 19g | 23g |
| Protein | 5.2g | 6.2g |
| Salt | 0.28g | 0.33g |
milk (26%), egg, whipping cream (milk) (15%), sugar, wheat flour (with calcium, iron, niacin, thiamin), water, butter (milk) (2.5%), sultanas, nutmeg, yeast, salt, spirit vinegar, wheat gluten, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), vegetable oils (rapeseed, sunflower, palm), cane molasses.
Cook from frozen. Remove plastic wrapper before cooking. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 961Kj | 1154Kj |
| Energy (Kcal) | 229Kcal | 275Kcal |
| Fat | 11g | 13g |
| of which saturates | 6.1g | 7.3g |
| Carbohydrates | 28g | 34g |
| of which sugars | 19g | 23g |
| Protein | 5.2g | 6.2g |
| Salt | 0.28g | 0.33g |
milk (26%), egg, whipping cream (milk) (15%), sugar, wheat flour (with calcium, iron, niacin, thiamin), water, butter (milk) (2.5%), sultanas, nutmeg, yeast, salt, spirit vinegar, wheat gluten, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), vegetable oils (rapeseed, sunflower, palm), cane molasses.
Cook from frozen. Remove plastic wrapper before cooking. Ensure food is piping hot. Once cooked do not reheat.
