Suet pudding made with sultanas and currants, served with custard.
Suet pudding made with sultanas and currants, served with custard.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 815Kj | 1142Kj |
| Energy (Kcal) | 195Kcal | 272Kcal |
| Fat | 9.1g | 13g |
| of which saturates | 2.6g | 3.7g |
| Carbohydrates | 25g | 35g |
| of which sugars | 12g | 17g |
| Protein | 2.8g | 3.9g |
| Salt | 0.39g | 0.54g |
water, wheat flour (with calcium, iron, niacin, thiamin), sugar, vegetable oils (rapeseed, palm, sunflower), cornflour, skimmed milk powder, currants (1.2%), sultanas (1.2%), milk powder, milk proteins, raising agents (diphosphates, sodium hydrogen carbonate), salt, ground mixed spice (cinnamon, coriander, dill, fennel, clove, ginger, nutmeg, cassia), colour (carotenes), natural flavouring.
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 815Kj | 1142Kj |
| Energy (Kcal) | 195Kcal | 272Kcal |
| Fat | 9.1g | 13g |
| of which saturates | 2.6g | 3.7g |
| Carbohydrates | 25g | 35g |
| of which sugars | 12g | 17g |
| Protein | 2.8g | 3.9g |
| Salt | 0.39g | 0.54g |
water, wheat flour (with calcium, iron, niacin, thiamin), sugar, vegetable oils (rapeseed, palm, sunflower), cornflour, skimmed milk powder, currants (1.2%), sultanas (1.2%), milk powder, milk proteins, raising agents (diphosphates, sodium hydrogen carbonate), salt, ground mixed spice (cinnamon, coriander, dill, fennel, clove, ginger, nutmeg, cassia), colour (carotenes), natural flavouring.
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
