Chicken In Red Wine gravy

Chicken breast in red wine gravy with mushrooms and onions. Served with roast potatoes, broccoli and cauliflower.


Cooking Guidelines

Oven Instructions

Cook in pre-heated oven 160°C/325°F/Gas mark 3-4. If fan assisted 140°C/275°F. Typically 35 minutes or longer if necessary.

Microwave Instructions

Position the plastic container in the centre of the microwave oven. Cook on full power.

Power Rating Cook Time Standing Time
700 Watt/Category D 16 mins Stand for 2 mins
800 Watt/Category E 14 mins Stand for 2 mins
900 Watt/Category E 14 mins Stand for 2 mins

Storage Instructions

Store at -18C, do not refreeze once thawed

Nutritional Information

Per 100g Per serving
Energy (KJ) 325KJ 1250KJ
Energy (Kcal) 77Kcal 296Kcal
Fat 1.2g 4.6g
of which saturates 0.2g 0.8g
Carbohydrates 7.8g 30g
of which sugars 0.9g 3.4g
Protein 7.6g 29g
Salt 0.28g 1.1g


Ingredients Information

Potato, Cooked Chicken Breast (23%), Water, Cauliflower, Broccoli, Red Wine (4%), Onion, Mushroom, Vegetable Oils (Sunflower, Rapeseed), Cornflour, Tomato Puree, Salt, Yeast Extract, Caramelised Sugar, Sugar, Chicken Stock, Dextrose, Dried Onion, Garlic, Natural Flavourings, Rice Flour, Thyme, Pepper.

Made in a factory that does not handle nuts. Not guaranteed free of nut traces. Allergy Advice: For allergens see ingredients in CAPITALS

Customer reviews

1 review for Chicken In Red Wine gravy

  • geobar

    Top Class Delicious meal, chicken tasty veg & potatoes delicious, all well cooked and presented. Will definately be getting this again.

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